Since 1967, Cantina Puiatti has been a key player in the winemaking and vinegrowing world of Friuli. It offers harmonious wines resulting from passionate research in a constantly evolving history, rich in experiences and successes, which manages to combine an extraordinary innovative spirit with consistency and respect for their terroir, from the varieties to soils, from the climate to man’s thinking and intervention. Controlled ripening avoids excessive alcohol content. Reductive winemaking gives wines with great fragrance, finesse and elegance. Cantina Puiatti’s wines have always fermented and matured without wood contact.